Agenda Item
Meeting Date: 6/15/2020 - 6:00 PM
Category: Approval of Consent Agenda
Type: Action
Subject: Consider approval of 2020-21 Student Fees and Meal Prices
District Goals:
Objective #6: Finance & Operations
Address ongoing financial challenges by re-examining system processes for efficiencies that can drive resources into our core purpose of student learning. * Fund Balance and Bond Rating * Balanced Budget * Efficient Operations
Policy:
Enclosure: A document showing proposed student fees and meal prices for 2020-21 is attached.
File Attachment:
Student Fees 2020-21.pdf
Summary: The proposed student fees for 2020-21 are listed. Nearly all student fees remain flat. Student fees increased only in areas where material costs increased. Student meal prices remain flat, with the exception of milk, which will increase by $0.01 per carton.
Budgetary Impact: Student fees are deposited into the General Fund (10). Meal fees are deposited into the Food Service Fund (50).
Recommendation: Approval
Approvals:
Recommended By:
Signed By:
Jonah Adams - Business Manager
Signed By:
Mary Whitrock (SUPT) - Superintendent
Vote Results:

Original Motion
Member Andy Lyke Moved, Member John Sperger seconded to approve the Original motion 'Approval'. Upon a Roll-Call Vote being taken, the vote was: Aye: 9 Nay: 0.
The motion Carried 9 - 0
   
Tom Stellmacher     Yes
David Scott     Yes
Andy Lyke     Yes
Gary Rodman     Yes
John Sperger     Yes
Josh Rieder     Yes
Nicole Dash     Yes
Nate Zimdars     Yes
Betsy Heffernan     Yes